WHEAT flour (with Calcium, Iron, Niacin(B3) and Thiamin (B1)) (WHEAT GLUTEN), water, Sugar, Sucrose, Invert Sugar, Mineral Matter, Vegetable fat: palm, Vegetable oil: sunflower, rapeseed, Yeast, Vegetable Oils (Not Hydrogenated): - Palm oil, Rapeseed Oil, Salt, Potato Starch, Sunflower Oil, Dextrose; Emulsifier: Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids (E 472e) ( E471), Flour treatment agent: Ascorbic acid (E 300), Polyglycerol esters of fatty acids (E 475) , Colour: Curcumin (E 100) Annatto (E 160b).